Chocolate Banana Walnut Cake
Treat yourself to the irresistible delight of Chocolate Banana Walnut Cake, a heavenly creation that combines rich chocolate, ripe bananas, and crunchy walnuts in every decadent bite. Baked to perfection, this moist and indulgent cake is a symphony of flavors and textures that is sure to please any palate. Whether enjoyed as a dessert for special occasions or as a sweet indulgence with your morning coffee, Chocolate Banana Walnut Cake is a delightful treat that brings joy with every slice. With its luscious chocolatey goodness and wholesome ingredients, this cake is bound to become a favorite in your home.
Equipment
- Bowl
- Whisk
- flour sieve
Ingredients
- 2 nos Banana
- 100 gms Butter
- ¾ cup Powder Sugar
- 1 cup Wheat Flour
- ½ cup Milk Powder
- ¼ cup Cocoa powder
- 1 tsp Baking Powder
- ¼ tsp Baking Soda
- ¾ cup Milk
- ½ cup Chopped Walnuts
Instructions
- In a bowl take 2 nos Banana, 100 gms Butter, and ¾ cup Powder Sugar. Whisk it for creamy texture. It took me 10mins.
- Now put the sieve on the bowl for sieving 1 cup Wheat Flour, ½ cup Milk Powder, ¼ cup Cocoa powder, 1 tsp Baking Powder, and ¼ tsp Baking Soda. With the help of spoon mix it while it is getting sieved.
- Mix all the ingredients together using whisk. Add ¾ cup Milk and mix it.
- Now add 90% of ½ cup Chopped Walnuts and mix it. Transfer the batter to a mould and tap it so that air bubbles get removed. Now garnish with 10% of walnuts.
- Put the mould in OTG (pre heated for 10 minutes). Bake for 60mins at 180℃. Check if it is baked thoroughly.
- Remove and let it cool down. Chocolate Banana Walnut Cake is ready.
Video
Notes
Serve after 6 hours for best taste.