Restaurant Style Dal Makhni
Restaurant Style Dal Makhni
Here you can find all the recipes and are grouped on their ingredient or categories which are mostly used for cooking or having in food.
Find here rice-based recipes or all the parathas or Amla Recipes or something else.
Narial ke laddu is a popular Indian sweet made from coconut, milk, and sugar. It is very easy to make and is a quick recipe for any occasion or for guests. Narial ke laddu is a sweet made from coconut and milk.
Moong dal laddu is a sweet made from moong which is powdered and mixed with sugar and dry fruits. The sweet is soft to eat and has a good amount of proteins. Mostly made during festivals or for snacks and tiffin purposes. Jump to a step directly in the video. 0:02 – Intro 0:33 –