Puri

Kuttu Puri | How to make Kuttu ki Poori | Buckwheat Puri

Kuttu puri, also known as buckwheat flour puri, is a traditional Indian dish particularly popular during fasting periods like Navratri. These deep-fried puris are made from kuttu ka atta (buckwheat flour), which is a gluten-free flour commonly used during Hindu fasting days. Kuttu puris are loved for their unique taste and texture, offering a wholesome […]

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Aloo Masala Puri

Aloo Masala Puri is a tasty recipe that is simple to cook using potatoes, wheat flour and masala. It melts in the mouth with a yummy taste that anyone will ask for one more. Aloo Masala Puri is a simple and very delicious mouth-watering recipe for snacks.

Snacks | Aloo Puri, Alu Puri, Masala Aloo Puri, Puri

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