Jaggery is concentrated cane juice available easily in the market. Its Hindi name is Gudh. Many times this is used instead of sugar as it is healthier.
Besan Barfi with Jaggery is a traditional Indian sweet that combines the nutty flavour of gram flour (besan) with the natural sweetness of jaggery. This delectable treat is a favourite during festivals and celebrations, cherished for its rich taste and wholesome ingredients. Besan Barfi with Jaggery is not only delicious but also a healthier alternative […]
Peanut Jaggery Paratha is a delightful and wholesome Indian flatbread that combines the nutty taste of peanuts with the natural sweetness of jaggery. This unique and flavourful paratha is popular in regions of India, especially during the winter months when jaggery is abundant. It is enjoyed as a breakfast dish or as a snack, often
Gud Mungfalli Laddu are easy and very delicious in taste. Many people like to eat just gud and mungfalli as it tastes very yummy. Gud is Jaggery and Mungfalli is Peanut or Groundnut for people who don’t know.
Gur Papdi is a simple and easy sweet dish from Gujrat which is mainly prepared during the winter season. It is also known as Sukhdi.
