Mutter Paneer Bhurji
Mutter Paneer Bhurji is a healthy, yummy and tasty option in curries. Paneer and Mutter (Green peas) both are a rich source of proteins.
Curry
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Bhajji Curry Vela Amavasya Special
Vel Amavasya Bhajji is a curry made during the harvesting season in villages of state Maharashtra and Karnataka. Bhajji is made in a special manner in Latur City which I am sharing with you. Bhajji consists mainly of fresh vegetables when the harvesting begins. Farmers go to their farms and prepare this curry along with
Salad Raita
Salad Raita is a rich food as it contains raw vegetables with yoghurt. It tastes great along with chapati or rice. Kids also love eating this.
Lauki / Bottle Gourd ki Chutney
Bottle gourd is also known as Lauki is beneficial in cooling our body, weight loss etc… One of the good recipes is its Chutney.
Red Chilli Chutney
Red Chilli Chutney is a favourite recipe for people who love spicy food. It is eaten mixing in Rice or with Roti.
Navratan Korma
Navratan Korma is simple and Easy. It’s a delicious sweet curry which includes fruits as well. Mostly it is liked along with Indian bread. Kulcha can be best. Navratan when we split, it is nav and ratan, a Hindi word. Nav means nine and Ratan means Jewel. So the curry has nine jewels like vegetables and
Baigan Bharta or Eggplant/Brinjal Curry
Baigan Bharta or Eggplant / Brinjal is known as the king of vegetables as it is most beneficial to people. Making this curry is quite simple and has a very delicious taste.
Gulab Jamun Curry
Gulab Jamun Curry is delicious food to eat with Roti or Kulcha. The process of making this curry is simple to make. One of the advantages is gulab jamun sweet can also be made easily if you learn this recipe.